This week I felt ambitious and decided to try one of the recipes on her cooking blog - Chicken with Mushrooms and Artichokes.
This is the picture from her blog
Family Fare had chicken legs on sale for 99 cents a pound. I picked up some, along with the other ingredients and headed home to start.I learned a couple of things.
1. You really should measure when following a recipe.
2. Rhee really knows how to cook!
Here is how mine turned out

It was great! A little runny because I decided that I didn't need to measure the chicken stock or white wine and eyeballing would be fine, but good none the less.
The kids even ate it!

Claire was a little apprehensive about the artichokes, but she tried them and loved it!I will definitely be trying more of her recipes.
1 comment:
I have heard of this website before and even checked it out once. It looks like she has some good recipes.
Paula
Post a Comment